FAITH DIETS- A Bible Believer's Diet


BIBLE BELIEVER'S FOODS

Food should also come under the lordship of Jesus as everything of significance in our life. Foods serve as one of the integral part of the bible and are woven in & out of the bible with great significance. It has played a major role in several important incidents and events in the bible. A couple of those major events being the fall in the garden of Eden with mystery fruit and another being the blessing to Noah and his sons.

Genesis 9:1 And God blessed Noah and his sons, and said unto them, be fruitful and multiply, and replenish the earth. 2 And the fear of you and the dread of you shall be upon every beast of the earth, and upon every fowl of the air, upon all that moved upon the earth, and upon all the fishes of the sea; into your hand are they delivered. 3 Every moving thing that lived shall be meat for you; even as the green herb have I given you all things.

The Verb 'to eat' has been mentioned hundreds of time in the holy bible that is why we know that food is an integral part of the bible. Besides that, biblical food holds several symbolic meaning in the bible as well as in our every day life. Human quest to explore the nutritive value of food and their importance to our daily life since biblical times is continuous. In the biblical times those foods which were and still are high in nutritive value were considered as 'Power-Foods' taken as a great gift from "the Provider" himself. These power-foods mentioned in the bible are still available in our surroundings for our consumption as a nutritious gift from the god. Faith based diet brings about a lot of emotion in human beings as does the holy bible. It becomes and expression of our inner selves. As a true believer of Christ we should aim to attain higher goal in life with faith based diets. The divine power foods mentioned in the holy bible are listed below:

Almonds
Anise
Apple
Barley
Beans
Beef
Bread
Butter
Calamus
Cheese
Cinnamon
Coriander
Corn
Cucumbers
Cumin
Dates
Eggs
Figs
Fish
Fitches
Flour
Garlic
Grapes
Herbs
Honey
Lamb
Leeks
Lentils
Locust
Mandrakes
Melons
Milk
Millet
Mint
Mustard Seeds
Myrrh
Nuts
Oils
Olive Oil
Olives
Onions
Pomegranates |
Pulse
Raisins
Salt
Sheep
Spices
Unleavened Bread
Vinegar
Water
Wheat
Wine

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